15
Sep-2010

Croatian cuisine

Croatia, Food   /  
  • A droite, un Cevapi et à gauche, un Burek. Délicieux !

  • Les jolies glaces croates

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We enjoyed the Croatian food, which is typically Mediterranean with lots of pasta, pizza and risotto as in Italy, as well as olive oil, garlic, herbs and fish. The pizzas are also very cheap in Croatia compared to Western Europe, and are delicious! As in Italy, you’ll also find delicious ice creams, nicely decorated.

Try also Paski Sir, a hard sheep cheese from the island of Pag, and delicatessen.

Furthermore, Croatia also offers all the specialties of the Balkans: Bureks, Cevapis … Check out our page Balkan Cuisine.

Avoid by against the black risotto, which has so appetizing aspect that will not give you mouth water, far away …

Good news: there are no tips, the restaurant bill includes service automatically.

 

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  1. Tomé Laila /

    J’adore votre site. Il est tellement bien fait!

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